Mathys & Squire Partners discuss the importance of protecting IP in the alternative proteins industry

Mathys & Squire Partners Laura Clews and Chris Hamer were recently interviewed by Protein Production Technology International (PPTI) and provided commentary on various issues relating to intellectual property (IP) and trends in the alternative proteins industry.

In the article, Partners Laura Clews and Chris Hamer outline recent innovations in the protein field, what can be protected, what the market share looks like in the industry, and why it is important to protect your IP.

Click here to read the feature and here to listen to the interview.

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