News & Insights
Chimeric antigen receptors (CARs) are artificial proteins that are used to redirect immune system cells to attack targets that are normally invisible to them, such as cancer cells CARs are typically… read more…
In 2016, a group from academia, industry, funding agencies, and scholarly publishers produced a paper on how the infrastructure supporting the reuse of scholarly data could be improved, with the… read more…
In Actavis Group PTC EHF and others v ICOS Corporation and another [2019] UKSC 15, the Supreme Court had to consider whether claims directed to a new dosage regime of a drug were obvious The patent… read more…
Food and drink companies face a multitude of challenges in their quest to attract and retain customers In the search for a competitive edge, companies invest heavily in research and innovation in… read more…
In a recent High Court decision (Eli Lilly & Company vs Genentech, Inc), Mr Justice Arnold referred the following question to the CJEU: “Does the SPC Regulation preclude the grant of an SPC to… read more…
Beyond trademarks, protectable intellectual property (IP) is not necessarily the first thing that comes to mind when one has developed a new food or beverage product However, novel and non-obvious… read more…
Mathys & Squire is celebrating World IP Day in April and hosting a party on Thursday, April 25th 2019 Faster, stronger, higher – this year’s theme is ‘Reach For Gold: IP and Sports’,… read more…
Mathys & Squire is delighted to announce a number of recent exam successes Technical assistants Michael Charlton, Sally Gao, Lionel Newton and Daniel Goldberg are also on their way to becoming… read more…
Many companies in the food and beverage industry will not fully understand how nonconventional trade marks such as colours, shapes and smells can be protected by law However, a large number would… read more…
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